SUMMER MENU
(SUBJECT TO CHANGE BECAUSE WE LOVE CHANGE)

BREAKFAST
Served Until 11am

BREAKFAST SANDWICH – $7
2 soft-scrambled eggs*, cheddar, arugula on brioche
-add cherrywood smoked bacon $2
-add house-made spicy pimento cheese for $2
-add smashed avocado for $2
-go gluten free for $2

*we use cage-free eggs, from hens that are treated nicely, the way you’d want to be treated if you were a hen

OH YOU FANCY, HUH – $8
smashed avocado, lemon, chili flake, sea salt on 7-grain toast

BUTTERMILK BISCUIT – $4
-add house-made spicy pimento cheese for $2
-add house-made jam for $1
-add sorghum molasses for $.75

LUNCH
Served From 11am – 3pm

AGENT DALE COOPER – $13
house-made turkey breast, cheddar, smashed avocado, mayo, pickled shallots, tomato, butter lettuce on 7-grain

MYRNA MINKOFF – $12
Genoa soppressata, provolone, hoagie relish on house-made focaccia

GATOR McKLUSKY – $13
green goddess chicken salad, tomato, arugula on brioche

DANNY DeVITO – $12
roasted mushroom, zucchini, artichokes, provolone, hoagie relish, arugula, red onion, oil+vinegar on ciabatta

LITTLE EDIE – $12
smashed chickpea salad, arugula, olive oil on ciabatta

CAROLINA GENTLEMAN – $8
house-made spicy pimento cheese on toasted potato bread

POP+DUTCH SALAD – $10
arugula, radishes, artichokes, tomatoes, banana peppers with P+D vinaigrette
– add house-made turkey, chicken salad, or chickpea salad – $4

ALL SANDWICHES AVAILABLE GLUTEN-FREE FOR $1.50
ADD BACON TO ANY SANDWICH FOR $2.00